Starting a catering business allows you to share your passion of food, become an entrepreneur and develop your unique brand.
A catering business has legal, licensing and permit requirements. Join this session to learn all the steps needed to become a licensed caterer.
Stephanie Linger | Instructor, Restaurant Association of Maryland Education Foundation
Eben Altmann - Co Founder, Bmore Kitchen
Daniel Garedew, Producer, Risk Strategies Company
- April 28, 2021 / 1:00 PM — April 28, 2021 / 3:00 PM
- from the comfort of home Frederick, MD 21701